The recommended order of food consumption for this week is:
Dried Pollock & Seaweed Soup, Cockle Bean Sprout Bibimbap, Grilled Mackerel,
Kimchi Puréed Soybean Stew, Grilled Minced Rib *Tteokgalbi
(This order is beneficial for keeping food fresh.)
The same food items are labeled in the same color.
Can be Frozen*
*Foods that will be consumed after 2 days should be frozen
Dried Pollock & Seaweed Soup
Kimchi Puréed Soybean Stew
Grilled Mackerel
Grilled Minced Rib *Tteokgalbi
Ready to Eat
Dried Pollock & Seaweed Soup
Grilled Minced Rib *Tteokgalbi
Grilled Mackerel
Cubed Radish Kimchi
Kimchi Puréed Soybean Stew
Cockle Bean Sprout Bibimbap
Seasoned Dried Radish Strips
Seoul Broth Bulgogi
1. Add 3 cups of water and the prepared sauce to a hot pot and bring to a boil.
2. Add the beef, seasoned beef, and broth included in the package to the pot.
3. Simmer over medium heat, using chopsticks to separate the beef.
4. Once the broth comes to a boil, rinse the vegetables from the prepared vegetable pack and add them to the pot. Cook for about 5 minutes.
5. Once the beef is fully cooked, add the crown daisy and cook for another 2 minutes.
6. If desired, add the soaked glass noodles and cook until tender. Serve hot.
Tip: If the broth reduces too much, add a little water. Enjoy with rice for an even more delicious meal!