The recommended order of food consumption for this week is:
Croquette,Cold Pureed Soybean Noodles, Seasoned Squid, Oxtail Soup,
Perilla Leaf Soybean Paste Stew, Citron Pork Bulgogi, Stir-fried Beef w/ Bean Sprouts & Chili Peppers
(This order is beneficial for keeping food fresh.)
The same food items are labeled in the same color.
Due to the quality of the mushrooms we received from our vendor, we unfortunately had to make a last-minute change and substitute bean sprouts instead. We apologize for the sudden change and appreciate your understanding.
Can be Frozen*
*Foods that will be consumed after 2 days should be frozen
Oxtail Soup
Citron Pork Bulgogi (Pork)
Stir-fried Beef w/ Bean Sprouts
& Chili Peppers (Beef)
Croquette
Cold Pureed Soybean Noodles (Soybean Broth)
Fully cooked food
Oxtail Soup: Green onions are provided separately.
Perilla Leaf Soybean Paste Stew
Croquette: Air fry or bake in a toaster oven until crispy on both sides.
Cold Soybean Noodles: The soybean broth is fully prepared. Cook the noodles, then add a little water to the broth and season with salt to taste.
Seasoned Squid Salad
Fresh Kimchi
Stir-fried Beef w/ Bean Sprouts & Chili Peppers
1. Heat a little oil in a pan and lightly stir-fry the marinated beef.
2. Rinse the bean sprouts well. Add the chili peppers and remaining vegetables, then stir-fry everything together over high heat.
3. Add the prepared sauce to taste and stir-fry until well combined.
Citron Pork Bulgogi
1. Heat a little oil in a pan and quickly stir-fry the thawed citron pork bulgogi over high heat.
2. Add the prepared vegetables and stir-fry for another minute.
3. Drizzle with sesame oil, and your delicious citron pork bulgogi is ready to enjoy!